The 2016-2020 Green Key baseline criteria list covers the following categories:
- Environmental Management
- Staff Involvement
- Guest Information
- Washing and Cleaning
- Food and Beverage
- Indoor Environment
- Green Areas
- Corporate Social Responsibility
- Green Activities
Through the new criteria, Green Key has the potential to contribute directly or indirectly to the achievement of all the 17 Sustainable Development Goals.
The full document describing Green Key’s contribution to the Sustainable Development Goals can be downloaded here.